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	<title>Matt's Fresh Fish</title>
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	<pubDate>2012-03-07 12:26:44</pubDate>

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		<title>Rockfish and Lingcod</title>

		<link>
		http://mattsfreshfish.com/read-me/post/35137/rockfish-and-lingcod/		</link>
		<comments>http://mattsfreshfish.com/read-me/post/35137/#comments</comments>
		<pubDate>2011-04-29 15:39:09</pubDate>
		<dc:creator>Maureen Marinkovich</dc:creator>
		
		<category><![CDATA[]]></category>

		<guid isPermaLink="false">http://mattsfreshfish.com/read-me/post/35137/rockfish-and-lingcod/</guid>

		<description><![CDATA[&nbsp;
The rockfish population in Alaska is very healthy.&nbsp; They are managed carefully and conservatively&mdash;managers allow a catch of only 2% of the biomass, and they actually climb into a tiny submarine and dive down to the rocky bottom to take stock-assessment surveys.&nbsp; Alaska has vast areas of rockfish habitat, including a protected area the size of Texas, so the stocks can sustain themselves.

There is no targeted rockfish fishery in Alaska.&nbsp; The catch is reserved for incidental landings, which is what these fish are&mdash;incidentally caught while we are fishing for halibut and blackcod.&nbsp; The halibut and blackcod can be flipped off the hook (if the fish is undersized) with a high survival rate with a simple twist of the gaff.&nbsp; Rockfish have air bladders, and as they are brought up the air expands and they get an extremely bad case of the bends; they would not survive if they were flipped off the hook, so any and all incidentally caught rockfish are kept aboard the boat.&nbsp;

Fishing is closed for rockfish in California, Oregon and Washington, because this long-lived, slow-to-mature species has a hard time surviving the &ldquo;pressures of society&rdquo; with so many people fishing the already-depleted stocks.&nbsp; Alaska is an entirely different ballgame (so long as we keep out fish farms and the Pebble mine, etc.), and you can feel good about enjoying this absolutely delicious taste-treat of the sea.
(Source: NMFS, SAFE report for Demersal Shelf Rockfish in the Gulf of Alaska, Dec. 2005)&nbsp;
Note from Matt: Click here to watch Rockfish swimming.&nbsp; Submersible surveys are performed in outer coast management areas in order to estimate the density of yelloweye rockfish for the annual stock assessment.]]></description>
		<content:encoded><![CDATA[<p><img class="blog_image" src="http://lifeyostaticfiles.s3.amazonaws.com/static/user_files/5737/images/upload_151896/full/5737-48554-151896.jpg" alt="" width="490" />&nbsp;</p>
<div class="MsoNormal"><span style="FONT-FAMILY: 'Times New Roman'; COLOR: black; FONT-SIZE: 12pt">The rockfish population in Alaska is very healthy.<span style="mso-spacerun: yes">&nbsp; </span>They are managed carefully and conservatively&mdash;managers allow a catch of only 2% of the biomass, and they actually climb into a tiny submarine and dive down to the rocky bottom to take stock-assessment surveys.<span style="mso-spacerun: yes">&nbsp; </span>Alaska has vast areas of rockfish habitat, including a protected area the size of Texas, so the stocks can sustain themselves.</span></div>
<div class="MsoNormal"><span class="Apple-style-span" style="FONT-FAMILY: 'Times New Roman'; FONT-SIZE: medium"><span class="Apple-style-span" style="FONT-SIZE: 16px"><br /></span></span></div>
<div class="MsoNormal"><span style="FONT-FAMILY: 'Times New Roman'; COLOR: black; FONT-SIZE: 12pt">There is no targeted rockfish fishery in Alaska.<span style="mso-spacerun: yes">&nbsp; </span>The catch is reserved for incidental landings, which is what these fish are&mdash;incidentally caught while we are fishing for halibut and blackcod.<span style="mso-spacerun: yes">&nbsp; </span>The halibut and blackcod </span><span style="FONT-FAMILY: 'Times New Roman'; FONT-SIZE: 12pt">can be flipped off the hook (if the fish is undersized) with a high survival rate with a simple twist of the gaff.<span style="mso-spacerun: yes">&nbsp; </span>Rockfish have air bladders, and as they are brought up the air expands and they get an extremely bad case of the bends; they would not survive if they were flipped off the hook, so any and all incidentally caught rockfish are kept aboard the boat.<span style="COLOR: black">&nbsp;</span></span></div>
<div class="MsoNormal"><span class="Apple-style-span" style="FONT-FAMILY: 'Times New Roman'; FONT-SIZE: medium"><span class="Apple-style-span" style="FONT-SIZE: 16px"><br /></span></span></div>
<div class="MsoNormal"><span style="FONT-FAMILY: 'Times New Roman'; COLOR: black; FONT-SIZE: 12pt">Fishing is closed for rockfish in California, Oregon and Washington, because this long-lived, slow-to-mature species has a hard time surviving the &ldquo;pressures of society&rdquo; with so many people fishing the already-depleted stocks.<span style="mso-spacerun: yes">&nbsp; </span>Alaska is an entirely different ballgame (so long as we keep out fish farms and the Pebble mine, etc.), and you can feel good about enjoying this absolutely delicious taste-treat of the sea.</span></div>
<div class="MsoNormal"><em><span style="FONT-FAMILY: 'Times New Roman'; COLOR: black; FONT-SIZE: 12pt">(Source: NMFS, SAFE report for Demersal</span></em><span style="FONT-FAMILY: 'Times New Roman'; COLOR: black; FONT-SIZE: 12pt"> <em>Shelf Rockfish in the Gulf of Alaska, Dec. 2005)</em></span><em>&nbsp;</em></div>
<p><!--EndFragment--><span style="COLOR: #808000">Note from Matt: Click <a style="COLOR: blue !important; TEXT-DECORATION: underline !important" href="http://www.adfg.alaska.gov/static/fishing/images/commercial/southeast/rockfish.m1v">here </a>to watch Rockfish swimming</span>.&nbsp; Submersible surveys are performed in outer coast management areas in order to estimate the density of yelloweye rockfish for the annual stock assessment.</p>]]></content:encoded>
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		<title>Matt's Fresh Fish of Friday Harbor, Washington</title>

		<link>
		http://mattsfreshfish.com/read-me/post/9100/matts-fresh-fish-of-friday-harbor-washington/		</link>
		<comments>http://mattsfreshfish.com/read-me/post/9100/#comments</comments>
		<pubDate>2010-04-03 20:09:47</pubDate>
		<dc:creator>Maureen Marinkovich</dc:creator>
		
		<category><![CDATA[]]></category>

		<guid isPermaLink="false">http://mattsfreshfish.com/read-me/post/9100/matts-fresh-fish-of-friday-harbor-washington/</guid>

		<description><![CDATA[Feel free to make any comments or suggestions.
Matt  would like you to know...
You  can click on the link below to sign up for the fish list.&nbsp; You can also  visit Matt's  blog for more on the environment and fish politics.&nbsp;  Or you can stay here and shop!&nbsp; We are glad you are here.&nbsp; Thanks for  stopping by.
The  Marinkovich FamilyFriday Harbor, Washington
&nbsp;
This  website is to introduce you to your local commercial fisherman.&nbsp; Matt  keeps himself very busy.

Matt  loves to direct market his fish so you can enjoy his very well-cared  for product.&nbsp; Sign up for the fish list below or contact him directly if  you own a restaurant and would like to serve his fish.&nbsp; You can also  follow Matt's fishing schedule on his companion  website .
Matt  has been writing an on-line diary for National Fisherman magazine for  several years.&nbsp; You will find a link to this blog on Matt's companion  website .
We  care very much about the environment which supports our livlihood.&nbsp; Read  Matt's companion website for more information.&nbsp; It is required reading  for all of our fish customers!
Be  sure to click on the Shop tab above and take a look at what is for sale.

&nbsp;]]></description>
		<content:encoded><![CDATA[<p style="text-align: center;"><span style="color: #993300;"><span style="font-size: medium;"><em><span style="font-size: large;"><strong>Feel free to make any comments or suggestion</strong></span><strong><span style="font-size: large;">s</span></strong>.</em></span></span></p>
<h2><span style="font-family: verdana,geneva;"><span style="color: #000000;"><span style="font-size: large;">Matt  would like you to know...</span><br /></span></span></h2>
<p><span style="font-size: medium;"><span style="font-family: helvetica;">You  can click on the link below to sign up for the fish list.&nbsp; You can also  visit<span style="background-color: #ffffff;"> <span style="color: #000080;"><a href="http://www.mattsfreshfish.blogspot.com" target="_blank">Matt's  blog</a></span></span> for more on the environment and fish politics.&nbsp;  Or you can stay here and shop!&nbsp; We are glad you are here.&nbsp; Thanks for  stopping by.</span></span></p>
<p><span style="font-size: small;"><span style="font-size: medium;"><span style="font-family: helvetica;">The  Marinkovich Family<br />Friday Harbor, Washington</span></span></span></p>
<p>&nbsp;</p>
<p><span style="font-size: medium;">This  website is to introduce you to your local commercial fisherman.&nbsp; Matt  keeps himself very busy.</span></p>
<ol>
<li><span style="font-size: medium;">Matt  loves to direct market his fish so you can enjoy his very well-cared  for product.&nbsp; Sign up for the fish list below or contact him directly if  you own a restaurant and would like to serve his fish.&nbsp; You can also  follow Matt's fishing schedule on his <a href="http://www.mattsfreshfish.blogspot.com" target="_blank">companion  website</a> .<br /></span></li>
<li><span style="font-size: medium;">Matt  has been writing an on-line diary for National Fisherman magazine for  several years.&nbsp; You will find a link to this blog on Matt's <a href="http://www.mattsfreshfish.blogspot.com" target="_blank">companion  website</a> .</span></li>
<li><span style="font-size: medium;">We  care very much about the environment which supports our livlihood.&nbsp; Read  Matt's companion website for more information.&nbsp; It is required reading  for all of our fish customers!</span></li>
<li><span style="font-size: medium;">Be  sure to click on the Shop tab above and take a look at what is for sale.<br /></span></li>
</ol>
<p>&nbsp;</p>]]></content:encoded>
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