Alexandra Morton and her team do the work. It is our job to read and repost.

Click here to read Alexandra Morton's full blog entry. Grieg Seafood, a Norwegian owned corporation is polluting Canadian waters and potentially damaging our native wild salmon in the Salish Sea. Mr. Vike, the CEO, speaks through the media and claims that Alexandra's statements are utter nonsense. I am personally grateful that Alexandra continues to fight the good fight. This is a photo of a rusty dumpster being filled with dead farmed salmon. The surviving fish swimming among the stench and rot of their brethren are being shipped to Quadra Island so the consumer (you) can feed on them. Something is killing all these farmed salmon and it is not an algae bloom. Crows are eating them and the public are eating them.

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These Bristol Bay fillets are the best we've ever had. They are fantastic. They come frozen and vacuum-packed with no bones about it. We look forward to selling you fish for your dish!

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